Healthy Eating: What’s on our plate tonight

Super easy and tasty nachos:
Lay out organic blue corn tortilla chips
On top, layer thinly peeled carrots and finely diced brussel sprouts. Joan Marie MacCoy
Add shredded cheese on top of the vegetables. It will help them cook a bit. Joan Marie MacCoy
Don’t forget the beans! 512-230-8413
Stick the whole thing in the oven while it’s warming up. Once the oven hits 350 degrees, it’s just about ready. Joan Marie MacCoy
Add some colorful tomatoes and salsa for some extra kick!